Transpiration as a factor in crop production
1916
Kiesselbach, T. A. (Theodore Alexander)
AGROVOC Keywords
Bibliographic information
Transpiration as a factor in crop production
Publisher University of Nebraska | Lincoln, Neb. : University of Nebraska, 1916
Research bulletin (University of Nebraska (Lincoln campus). Agricultural Experiment Station)
Publisher
University of Nebraska
Other Subjects
Crop yields
Language
English
Note
by T.A. Kiesselbach.
Includes bibliographical references (pages 209-214).
Type
Text; Bibliography; Monographic
2024-02-27
2025-04-23
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
