Grain sorghum | Developing new food opportunities
1991
Rutherford, Arlene | Guthrie, John
AGROVOC Keywords
Bibliographic information
Publisher
Dept. of Primary Industries
Language
English
Note
Arlene Rutherford, John Guthrie.
Includes bibliographical references (pages 83-85).
Sub Title
developing new food opportunities
Type
Monograph; Book; Text; Report; Bibliography; Book; Monograph
2024-02-27
2025-07-19
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at [email protected]