CRA Symposium on Food Products of the Wet Milling Industry | Products of the corn refining industry in food
1986
Abstract: This seminar proceedings contains papers concerning updated processes and products of the corn refining industry. Subjects of the papers include starches, syrups, dextrose, maltodextrins, oils, and co-products. Research objectives and a glossary are included.
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Bibliographic information
Publisher
The Association
Pagination
54 pages (loose-leaf) : illustrations ; 30 cm
Other Subjects
Corn syrup; Corn; Corn products
Language
English
Format
print, unmediated, volume
Note
Includes bibliographical references.
Sub Title
September 25, 1986, Marriott Crystal Gateway Hotel, Arlington, Virginia
Type
Bibliography; Book; Monograph; Monograph; Book; Conference Paper; Conference Part; Text; Conference Paper; Conference Part
Conference
CRA Symposium on Food Products of the Wet Milling Industry (4th : 1986 : Arlington, Va.)
Corporate Author
Corn Refiners Association.
2024-02-27
2025-07-19
MODS
Data Provider
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