FAO AGRIS - International System for Agricultural Science and Technology

Study on the influence of palm oil on blood and liver biochemical parameters, beta‐carotene and tocochromanols content as well as antioxidant activity in rats

2019

Szulczewska‐Remi, Aleksandra | Nogala‐Kałucka, Małgorzata | Nowak, Krzysztof W.


Bibliographic information
Journal of food biochemistry
ISSN 0145-8884
Publisher
Blackwell Publishing Ltd
Other Subjects
Beta-carotene; Antioxidant activity; Low density lipoprotein cholesterol
Language
English
Note
Journal article
Type
Journal Article; Text

2024-02-27
MODS
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