FAO AGRIS - International System for Agricultural Science and Technology

Stimulating effects of Bacillus subtilis natto-fermented Radix astragali on hyaluronic acid production in human skin cells

2009

Hsu, Mei-Fang | Chiang, Been-Huang


Bibliographic information
Publisher
Taylor & Francis
Other Subjects
Bacillus subtilis var. natto; Cultured; Cultured cells; Reverse transcriptase polymerase chain reaction; Keratinocytes; Dose response; Plant roots; Processing technology; Astragalus plant; Soy foods; Human cell lines; Isoflavonoids; Enzyme-linked immunosorbent assay; Astragalus membranaceus; Keratinocytes; In vitro studies; Herbal medicines; Agricultural products (non-food plant); Glucuronosyltransferase; And safety; Human medicine
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-27
MODS
Data Provider
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