FAO AGRIS - International System for Agricultural Science and Technology

An evaluation of the humaneness of puntilla in cattle

2010

Limon, Georgina | Guitian, Javier | Gregory, Neville G.


Bibliographic information
Meat science
ISSN 0309-1740
Publisher
Springer-Verlag
Other Subjects
Consciousness; Innervation; Female; Spinal cord injuries; Slaughter; Instrumentation; Humane endpoints; Food processing (general) - livestock products; Neural pathways; Foramen ovale; Animal breeding and genetics; Male; Consciousness
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-27
MODS
Data Provider
Lookup at Google Scholar
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