FAO AGRIS - International System for Agricultural Science and Technology

Structural evolution and its effect on multiferroic properties in magnetoelectric 0.67Sm0.12Bi0.88FeO3–0.33BaTiO3 ceramics by tuning the cooling rate

2019

Li, Y. | Wang, Y. G. | Zhou, S. D. | Wu, H.

AGROVOC Keywords

Bibliographic information
Publisher
The Royal Society of Chemistry
Other Subjects
Ambient temperature; Furnaces
Language
English
Type
Journal Article; Text

2024-02-27
MODS
Data Provider
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