FAO AGRIS - International System for Agricultural Science and Technology

Effects of Salinity Changes on the Growth of Dunaliella salina and Its Isozyme Activities of Glycerol-3-phosphate Dehydrogenase

2009

Chen, Hui | Jiang, Jian-Guo | Wu, Guang-Hong


Bibliographic information
Journal of agricultural and food chemistry
Volume 57 Issue 14 Pagination 6178 - 6182 ISSN 0021-8561
Publisher
American Chemical Society, Books and Journals Division]
Other Subjects
Microbiology of food processing; Hypotonic solutions; Glycerolphosphate dehydrogenase; Food composition and quality; Polyacrylamide gel; Hypertonic; Saline solution; Growth & development; Glycerol-3-phosphate dehydrogenase; Isolation & purification
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-27
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