FAO AGRIS - International System for Agricultural Science and Technology

Stability of phenolic antioxidants in the presence of sulfonic acid: Model compound studies for moisture-crosslinked polyethylene

2021

Grand, Caroline | Cogen, Jeffrey M. | Wills, Scott T.


Bibliographic information
Volume 194 Pagination 109746 ISSN 0141-3910
Publisher
Elsevier Ltd
Other Subjects
Alkylphenol; Peg; Antioxidant; Dbsa; Degradation rate; Alkylphenols; Uhplc; Sulfonic acid
Language
English
Type
Journal Article; Text

2024-02-27
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