AGRIS - International System for Agricultural Science and Technology

Assessment of trace metals in five most-consumed vegetables in the US: Conventional vs. organic

2018

Hadayat, Naila | De Oliveira, Letuzia M. | Da Silva, Evandro | Han, Lingyue | Hussain, Mumtaz | Liu, Xue | Ma, Lena Q.


Bibliographic information
Environmental pollution
Volume 243 Pagination 292 - 300 ISSN 0269-7491
Publisher
Elsevier B.V.
Other Subjects
Lettuce; Vegetable consumption; Carrot; Potato; Lettuce; Onion; Tomato
Language
English
Type
Text; Journal Article

2024-02-27
MODS
Data Provider
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