FAO AGRIS - International System for Agricultural Science and Technology

Comparison of non-tracer and tracer methods for determination of volatile fatty acid production rate in the rumen of sheep fed on two levels of intake

2001

Martin, C. | Kristensen, N.B. | Huhtanen, P.


Bibliographic information
Volume 86 Issue 3 Pagination 331 - 340 ISSN 0007-1145
Publisher
Springer Berlin Heidelberg
Other Subjects
Cross-over studies; Volatile; Labeling techniques; Experimental diets; Male; Diagnostic use
Language
English
Note
2019-12-05
Type
Journal Article; Text

2024-02-27
MODS
Data Provider
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