FAO AGRIS - International System for Agricultural Science and Technology

Comparison of brown midrib-6 and -18 forage sorghum with conventional sorghum and corn silage in diets of lactating dairy cows

2004

Oliver, A.L. | Grant, R.J. | Pedersen, J.F. | O'Rear, J.


Bibliographic information
Journal of dairy science
Volume 87 Issue 3 Pagination 637 - 644 ISSN 0022-0302
Publisher
Elsevier B.V.
Other Subjects
Hydrogen-ion concentration; Female; Dietary fiber; Milk protein percentage; Rumen fluids; Volatile; Animal nutritional physiological phenomena; Cow feeding; Plant breeding and genetics; Feed conversion; Dry matter intake; Neutral detergent fiber; Feed composition and quality; Milk fat percentage; Sorghum silage; Corn silage
Language
English
Note
2019-12-05
Type
Journal Article; Text

2024-02-27
MODS
Data Provider
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