FAO AGRIS - International System for Agricultural Science and Technology

The role of surface charge and hydrophobicity in the attachment of Anoxybacillus flavithermus isolated from milk powder

2010

Palmer, J. S. | Flint, S. H. | Schmid, J. | Brooks, J. D.


Bibliographic information
Volume 37 Issue 11 Pagination 1111 - 1119 ISSN 1367-5435
Publisher
Springer-Verlag
Other Subjects
Anoxybacillus flavithermus; Hydrophobic and hydrophilic interactions; Surface proteins; Isolation & purification; Anoxybacillus; Bacterial adhesion; Biofilms; Colony count; Microbial; Random amplified polymorphic dna technique; Membrane proteins; Surface properties
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-27
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