AGRIS - International System for Agricultural Science and Technology

Dietary exposure assessment to perchlorate in the Taiwanese population: A risk assessment based on the probabilistic approach

2020

Zhang, Weixiang | Chen, Hsiu-Ling | Lee, Ching-Chang


Bibliographic information
Environmental pollution
Volume 267 Pagination 115486 ISSN 0269-7491
Publisher
Elsevier Ltd
Other Subjects
Sensitive approach; People; Probabilistic risk assessment; Nutrition risk assessment; Probabilistic dietary risk assessment; Perchlorate; Exposure assessment; United states environmental protection agency; Perchlorates; Dietary exposure; Endocrine-disrupting chemicals; And food processing; Chronic exposure
Language
English
Note
Nal-ap-2-clean
Type
Text; Journal Article

2024-02-27
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org