FAO AGRIS - International System for Agricultural Science and Technology

Effect of Active Packaging Incorporated with Triclosan on Bacteria Adhesion

2010

Camilloto, Geany P. | Pires, Ana Clarissa S. | Soares, Nilda de Fátima F. | Araújo, Emiliane A. | Andrade, Nélio J. | Ferreira, Sukarno O.


Bibliographic information
Volume 75 Issue 8 ISSN 0022-1147
Publisher
International Society for Horticultural Science
Other Subjects
Atomic force; Food packaging (general); Listeria innocua; Hydrophobic and hydrophilic interactions; Electron; Scanning; Food contamination and toxicology; Mechanical phenomena; Anti-infective agents; Bacterial adhesion; Films (materials); Bacterial adhesion; Anti-infective agents; Disk diffusion antimicrobial tests; Triclosan; Triclosan; Drug effects; Surface properties; Elastic modulus
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-27
MODS
Data Provider
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