FAO AGRIS - International System for Agricultural Science and Technology

Evolving trends in next-generation probiotics: a 5W1H perspective

2020

Almeida, Diana | Machado, Daniela | Andrade, José Carlos | Mendo, Sónia | Gomes, Ana Maria | Freitas, Ana Cristina


Bibliographic information
Critical reviews in food science and nutrition
ISSN 1549-7852
Publisher
Springer Netherlands
Other Subjects
Gut microbiota; Faecalibacterium prausnitzii; Akkermansia muciniphila; Eubacterium hallii; Metabolic and inflammatory disorders; Problem solving
Language
English
Note
Nal-ap-2-clean
This work was supported by national funds through FCT/MEC (PIDDAC), project reference IF/00588/2015 and by Operational Program Competitiveness and Internationalization in its FEDER component and by the budget of the Foundation for Science and Technology, I.P. (FCT, IP) in its OE component, project reference POCI-01-0145-FEDER-031400 with scientific collaboration of CBQF under the FCT project UID/Multi/50016/2019. Thanks are also due to FCT/MCTES for the financial support to CESAM (UID/AMB/50017/2019), through national funds.
Type
Journal Article; Text

2024-02-27
MODS
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