Diabetes is not caused by cassava toxicity: A study in a Tanzanian community
1992
Swai, A.B.M. | Mclarty, D.G. | Mtinangi, B.L. | Tatala, S. | Kitange, H.M. | Mlingi, N. | Rosling, H. | Howlett, W.P. | Brubaker, G.R. | Alberti, K.G.M.M.
Objective. To test the hypothesis that consumption of cassava with liberation of cyanide causes diabetes in malnourished individuals.
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Bibliographic information
Publisher
Blackwell Publishing Ltd
Other Subjects
Sex characteristics; Prevalence; Hemoglobins; Age factors; Female; Middle aged; Male; Adult
Language
English
Type
Journal Article; Text
2024-02-27
MODS
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