FAO AGRIS - International System for Agricultural Science and Technology

Cultivation, characterization, and properties of Chlorella vulgaris microalgae with different lipid contents and effect on fast pyrolysis oil composition

2018

Adamakis, Ioannis-Dimosthenis | Lazaridis, Polykarpos A. | Terzopoulou, Evangelia | Torofias, Stylianos | Valari, Maria | Kalaitzi, Photeini | Rousonikolos, Vasilis | Gkoutzikostas, Dimitris | Zouboulis, Anastasios | Zalidis, Georgios | Triantafyllidis, Konstantinos S.


Bibliographic information
Publisher
Multidisciplinary Digital Publishing Institute
Other Subjects
Byproducts; Fatty acid composition; Elemental composition; Pyrroles
Language
English
Type
Journal Article; Text

2024-02-27
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