FAO AGRIS - International System for Agricultural Science and Technology

Effects of supplementaiton with a combination of antioxidant vitamins and trace elements, at nutritional doses, on biochemical indicators and markers of the antioxidant system in adult subjects

1998

Preziosi, P. | Galán, P. | Herbeth, B. | Valeix, P. | Roussel, A.M. | Malvy, D. | Paul-Dauphin, A. | Arnaud, J. | Richard, M.J. | Briancon, S.


Bibliographic information
Journal of the American College of Nutrition
ISSN 0731-5724
Publisher
Elsevier Inc.
Other Subjects
Beta-carotene; Biomarkers
Language
English
Type
Journal Article; Text

2024-02-27
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