FAO AGRIS - International System for Agricultural Science and Technology

Using and interpreting isotope data for source identification

2011

Le Bot, B. | Oulhote, Y. | Deguen, S. | Glorennec, P.


Bibliographic information
Publisher
National Academy of Sciences
Other Subjects
Food chemistry; Police; Environmental health
Language
English
Type
Journal Article; Text

2024-02-27
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]