FAO AGRIS - International System for Agricultural Science and Technology

Influence of Transketolase-Catalyzed Reactions on the Formation of Glycolaldehyde and Glyoxal Specific Posttranslational Modifications under Physiological Conditions

2018

Klaus, Alexander | Baldensperger, Tim | Fiedler, Roman | Girndt, Matthias | Glomb, Marcus A.


Bibliographic information
Journal of agricultural and food chemistry
ISSN 1520-5118
Publisher
Elsevier B.V.
Other Subjects
Derivatization; Human transketolase; Advanced glycation end products; Isotope labeling; Advanced glycation endproducts; Glycolaldehyde; Fructose 6-phosphate; Glyoxal; Hemodialysis; In vitro studies; Post-translational modification; Transketolase
Language
English
Type
Journal Article; Text

2024-02-27
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