FAO AGRIS - International System for Agricultural Science and Technology

A new source of ammonia and carboxylic acids in cloud water: The first evidence of photochemical process involving an iron-amino acid complex

Marion, Aurélie | Brigante, Marcello | Mailhot, Gilles


Bibliographic information
Publisher
Multidisciplinary Digital Publishing Institute
Other Subjects
Hydroxyl radicals; Atmospheric water; Iron complexes; Oxidative capacity
Language
English
Note
Pre-press version
Type
Journal Article; Text

2024-02-27
2026-02-03
MODS
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