FAO AGRIS - International System for Agricultural Science and Technology

Rapid base-catalyzed decarboxylation and amide-forming reaction of substituted cinnamic acids via microwave heating

2005

Nomura, Eisaku | Hosoda, Asao | Mori, Hajime | Taniguchi, Hisaji


Bibliographic information
Volume 7 Issue 12 Pagination 863 - 866 ISSN 1463-9270
Publisher
Springer-Verlag
Other Subjects
Cinnamic acid; Green chemistry; Moieties
Language
English
Type
Journal Article; Text

2024-02-27
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