FAO AGRIS - International System for Agricultural Science and Technology

Pyridinium aldoxime analysis by HPLC: the method for studies on pharmacokinetics and stability

2010

Szegi, P | Kalász, H | Laufer, R | Kuca, K | Tekes, K


Bibliographic information
Volume 397 Issue 2 Pagination 579 - 586 ISSN 1618-2642
Publisher
Elsevier B.V.
Other Subjects
Perchloric acid
Language
English
Type
Journal Article; Text

2024-02-27
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