FAO AGRIS - International System for Agricultural Science and Technology

Biochemical compositions and fatty acid profiles in four species of microalgae cultivated on household sewage and agro-industrial residues

2016

Calixto, Clediana Dantas | da Silva Santana, Jordana Kaline | de Lira, Evandro Bernardo | Sassi, Patrícia Giulianna Petraglia | Rosenhaim, Raul | da Costa Sassi, Cristiane Francisca | da Conceição, Marta Maria | Sassi, Roberto


Bibliographic information
Volume 221 Pagination 438 - 446 ISSN 0960-8524
Publisher
Inter-Research
Other Subjects
Raw chicken meat; Fatty acid composition; Cell growth; Residual water; Alternative media
Language
English
Type
Journal Article; Text

2024-02-27
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