FAO AGRIS - International System for Agricultural Science and Technology

Studies on Combining Ability for Seed Yield, Oil Content and Fatty Acid Profile in Safflower (Carthamus tinctorious L.)

2015

Ratnaparkhi, R. D. | Nichal, S. S. | Ingle, A. U. | Pāṭīla, Es. Pi.


Bibliographic information
Trends in Biosciences
Volume 8 Issue 16 Pagination 4346 - 4348 ISSN 0976-2485
Publisher
Elsevier B.V.
Other Subjects
Fatty acid composition; Variance; Additive gene effects; Gca; Sca; Inheritance (genetics); Seed yield
Language
English
Type
Journal Article; Text

2024-02-27
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