FAO AGRIS - International System for Agricultural Science and Technology

On-line biofouling monitoring and qualification based on local thermal and periodic excitation with MEMS sensor

Boukazia, Y. | Delaplace, G. | Cadé, M. | Bellouard, F. | Fillaudeau, L.


Bibliographic information
Food and bioproducts processing
Volume 126 Pagination 12 - 22 ISSN 0960-3085
Publisher
Elsevier Ltd
Other Subjects
Periodic thermal excitation; Biobased products; Biofouling monitoring and qualification; Thermal diffusivity; Wastewater application; Fouling sensor; Bioprocessing; Biofouling; Mems structure
Language
English
Type
Text; Journal Article

2024-02-27
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]