FAO AGRIS - International System for Agricultural Science and Technology

Corn Tassel: A New Source of Phytochemicals and Antioxidant Potential for Value-Added Product Development in the Agro-Industry

Duangpapeng, Prakasit | Ketthaisong, Danupol | Lomthaisong, Khomsorn | Lertrat, Kamol | Scott, Marvin Paul | Suriharn, Bhalang


Bibliographic information
Agronomy
Volume 8 Issue 11 ISSN 2073-4395
Publisher
Blackwell Science
Other Subjects
Cosmetics; Antioxidant activity; Byproducts; 2-diphenyl-1-picrylhydrazyl; Corn
Language
English
Type
Text; Journal Article

2024-02-27
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