FAO AGRIS - International System for Agricultural Science and Technology

Effect on physico-chemical and microbial properties of kitchen waste compost (KWC)-using potential fungal inoculant

2019

Chaudhary, Shweta | Mishra, Sunita


Bibliographic information
Volume 53 Issue 3 Pagination 297 - 302 ISSN 0976-058X
Publisher
Dordrecht : Springer Netherlands
Other Subjects
Kitchen waste; Kitchen waste compost; Enrichment
Language
English
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]