FAO AGRIS - International System for Agricultural Science and Technology

Effects of a bioactive olive pomace extract from Olea europaea on growth performance, gut function, and intestinal microbiota in broiler chickens

Herrero-Encinas, J. | Blanch, M. | Pastor, J.J. | Mereu, A. | Ipharraguerre, I.R. | Menoyo, D.


Bibliographic information
Poultry science
Volume 99 Issue 1 Pagination 2 - 10 ISSN 0032-5791
Publisher
American Chemical Society
Other Subjects
Performance; Experimental diets; Pomace extracts; Interleukin-8; Olive pomace; Anti-inflammatory activity; Starter diets; Broiler chicken; Animal growth; Olive extract; Growth performance; Gut function; Feed conversion; Average daily gain
Language
English
Type
Text; Journal Article

2024-02-28
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