FAO AGRIS - International System for Agricultural Science and Technology

Estimating probability distributions of bacterial concentrations in food based on data generated using the most probable number (MPN) method for use in risk assessment

2013

Pouillot, Régis | Hoelzer, Karin | Chen, Yuhuan | Dennis, Sherri


Bibliographic information
Food control
Volume 29 Issue 2 Pagination 350 - 357 ISSN 0956-7135
Publisher
The Royal Society of Chemistry
Other Subjects
Probability; Most probable number technique; United states; Mpn; Bacterial concentration; Likelihood; Probability distribution
Language
English
Type
Journal Article; Text

2024-02-28
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