FAO AGRIS - International System for Agricultural Science and Technology

Hot air‐assisted radio frequency drying of apricots: Mathematical modeling study for process design

2022

Topcam, Huseyin | Gogus, Fahrettin | Ozbek, Hatice Neval | Elik, Aysel | Yanik, Derya Kocak | Dalgic, Ali Coskun | Erdogdu, Ferruh


Bibliographic information
Journal of food science
Volume 87 Issue 2 Pagination 764 - 779 ISSN 0022-1147
Publisher
Elsevier Ltd
Other Subjects
Process design; Model validation
Language
English
Note
Journal article
Type
Journal Article; Text

2024-02-28
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