FAO AGRIS - International System for Agricultural Science and Technology

Cross-Linkable Gelatins with Superior Mechanical Properties Through Carboxylic Acid Modification: Increasing the Two-Photon Polymerization Potential

2017

Hoorick, Jasper van | Gruber, Peter | Markovic, Marica | Tromayer, Maximilian | Van Erps, Jürgen | Thienpont, Hugo | Liska, Robert | Ovsianikov, Aleksandr | Dubruel, Peter | Vlierberghe, Sandra van


Bibliographic information
Biomacromolecules
Volume 18 Issue 10 Pagination 3260 - 3272 ISSN 1526-4602
Publisher
Akadémiai Kiadó
Other Subjects
Biocompatibility; Tissue engineering; Hydrogels; Computer-aided design; Elastin; Primary amines
Language
English
License
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Type
Journal Article; Text

2024-02-28
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