FAO AGRIS - International System for Agricultural Science and Technology

The cadmium and lead content of the grain produced by leading Chinese rice cultivars

2017

Xie, L.H. | Tang, S.Q. | Wei, X.J. | Shao, G.N. | Jiao, G.A. | Sheng, Z.H. | Luo, J. | Hu, P.S.


Bibliographic information
Volume 217 Pagination 217 - 224 ISSN 0308-8146
Publisher
Taylor & Francis
Other Subjects
Whole grain flour; Rice variety; Growing season; Heavy mental content; Geographical variation
Language
English
Type
Journal Article; Text

2024-02-28
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