FAO AGRIS - International System for Agricultural Science and Technology

The challenge of challenge testing to monitor Listeria monocytogenes growth on ready-to-eat foods in Europe by following the European Commission (2014) Technical Guidance document

2015

Alvarez-Ordõnez, Avelino | Leong, Dara | Hickey, Bernadette | Beaufort, Annie | Jordan, Kieran


Bibliographic information
Volume 75 Pagination 233 - 243 ISSN 0963-9969
Publisher
Springer Netherlands
Other Subjects
Storage conditions; Shelf life; European guidelines; Growth potential; Microbiological criteria; Challenge tests; Ready-to-eat foods; Food matrix
Language
English
Type
Journal Article; Text

2024-02-28
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