FAO AGRIS - International System for Agricultural Science and Technology

Conservation of Xylose Fermentability in Phlebia Species and Direct Fermentation of Xylan by Selected Fungi

2020


Bibliographic information
Volume 192 Issue 3 Pagination 895 - 909 ISSN 0273-2289
Publisher
Elsevier Ltd
Other Subjects
Corn; White-rot fungi; Bioprocessing
Language
English
Note
Nal-ap-2-clean
Type
Journal Article; Text

2024-02-28
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