FAO AGRIS - International System for Agricultural Science and Technology

Effects of unsaturated fatty acid supplementation on phospholipid and triacylglycerol biosynthesis in Saccharomyces cerevisiae

1993

Casey, W.M. | Rolph, C.E. | Tomeo, M.E. | Parks, L.W.


Bibliographic information
Volume 193 Issue 3 Pagination 1297 - 1303 ISSN 0006-291X
Publisher
Elsevier B.V.
Other Subjects
Regulation; Carbon radioisotopes; Monounsaturated; Palmitoleic acid; Phosphorus radioisotopes; Substrate specificity; Glycerolipid biosynthesis; Unsaturated; Growth & development; Glycerol-3-phosphate o-acyltransferase; Glycerolipids
Language
English
Type
Journal Article; Text

2024-02-28
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