FAO AGRIS - International System for Agricultural Science and Technology

Determination of the degree of the substitution of hydroxyethyl guar gum

2008

He, L.S. | Jiang, B. | Wang, K.


Bibliographic information
Volume 72 Issue 3 Pagination 557 - 560 ISSN 0144-8617
Publisher
Blackwell Publishing Ltd
Other Subjects
Chemical treatment; Degree of substitution; Ether cleavage rate; Acetic anhydrides; Mathematics and statistics; Reaction mechanisms
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-28
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