FAO AGRIS - International System for Agricultural Science and Technology

Tunable viscoelastic features of aqueous mixtures of thermosensitive ethyl(hydroxyethyl)cellulose and cellulose nanowhiskers

2020

Dashtimoghadam, Erfan | Salimi-Kenari, Hamed | Nasseri, Rasool | Knudsen, Kenneth D. | Mirzadeh, Hamid | Nyström, Bo


Bibliographic information
Volume 590 Pagination 124489 ISSN 0927-7757
Publisher
BioMed Central
Other Subjects
Transmission electron microscopy; Thermosensitive hydrogels; Light scattering; Neutron diffraction; Electrostatic interactions; Thermosensitivity; Cellulose derivative; Gelatinization temperature; Transmission electron microscopes; Enterohemorrhagic escherichia coli; Strength (mechanics); Cellulose nanowhiskers; Gel temperature; Ionic surfactants; Fractal dimensions; Sodium dodecyl sulfate; Cetyltrimethylammonium bromide; Gel strength; Hydrogels
Language
English
Type
Journal Article; Text

2024-02-28
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