FAO AGRIS - International System for Agricultural Science and Technology

Standardized amino acid digestibility in cecectomized roosters and lysine bioavailability in chicks fed distillers dried grains with solubles

2009

Pahm, A.A. | Scherer, C.S. | Pettigrew, J.E. | Baker, D.H. | Parsons, C.M. | Stein, H.H.


Bibliographic information
Volume 88 Issue 3 Pagination 571 - 578 ISSN 0032-5791
Publisher
Springer-Verlag
Other Subjects
Animal physiology and biochemistry; Roosters; Validity; Cecectomy; Biological availability; Corn; Edible grain; Animal nutritional physiological phenomena; Distillers grains; Male; Veterinary; Reference standards
Language
English
Type
Journal Article; Text

2024-02-28
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