FAO AGRIS - International System for Agricultural Science and Technology

A State‐Level Analysis of the Impact of a U.S.‐EU Harmonization of Food Safety Standards on U.S. Exports of Fruits and Vegetables

2020

Karemera, David | Xiong, Bo | Whitesides, Louis


Bibliographic information
Volume 42 Issue 4 Pagination 856 - 869 ISSN 2040-5790
Publisher
Wiley Periodicals, Inc.
Language
English
Note
Journal article
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]