FAO AGRIS - International System for Agricultural Science and Technology

Differences in transcription levels among wild, domesticated, and hybrid Atlantic salmon (Salmo salar) from two environments

DEBES, PAUL V. | NORMANDEAU, ERIC | FRASER, DYLAN J. | BERNATCHEZ, LOUIS | HUTCHINGS, JEFFREY A.


Bibliographic information
Molecular ecology
Volume 21 Issue 11 Pagination 2574 - 2587 ISSN 0962-1083
Publisher
Blackwell Publishing Ltd
Other Subjects
Gene-environment interaction; Microarray technology; Genetic; Genetic; Marine sediments; Wild fish; Transcription (genetics); Glutathione-disulfide reductase
Language
English
Type
Text; Journal Article

2024-02-28
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