FAO AGRIS - International System for Agricultural Science and Technology

Preparation and characteristics of oxidized potato starch films

2009

Hu, Guifang | Chen, Jingyuan | Gao, Jianping


Bibliographic information
Carbohydrate polymers
Volume 76 Issue 2 Pagination 291 - 298 ISSN 0144-8617
Publisher
Applied Science Publishers
Other Subjects
Elongation at break; Plasticizers; Alkali resistance; Water solubility; Retrogradation; Acid resistance; Swelling (materials); Oxidized starch; Crystal structure; Food packaging (general) - horticultural crop products; Storage conditions; Agricultural products (non-food plant)
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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