FAO AGRIS - International System for Agricultural Science and Technology

Effect of Thunbergia laurifolia leaves on the growth performance, nutrient digestibility and liver antioxidant enzymes of broilers fed mycotoxin-contaminated feed

2020

Donkotjan, Chatchai | Benjanirut, Chutamas | Angkanaporn, Kris


Bibliographic information
Animal production science
Volume 60 Issue 16 Pagination 1885 - 1893 ISSN 1836-0939
Publisher
CSIRO Publishing
Other Subjects
Poultry production; Broiler chicken; Thunbergia laurifolia; Adverse effects; Antioxidant enzymes; Blue trumpet vine; Growth performance; Feed conversion; In vivo studies
Language
English
Type
Journal Article; Text

2024-02-28
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