FAO AGRIS - International System for Agricultural Science and Technology

Dietary formulation with meat and bone meal on a total versus a digestible or bioavailable amino acid basis

1998

Wang, X. | Parsons, C.M.


Bibliographic information
Volume 77 Issue 7 Pagination 1010 - 1015 ISSN 0032-5791
Other Subjects
Roosters; Biological availability; Corn; Animal nutritional physiological phenomena; Protein composition; Male; Feed conversion; Meat and bone meal; Bone and bones
Language
English
Type
Journal Article; Text

2024-02-28
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Data Provider
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