FAO AGRIS - International System for Agricultural Science and Technology

Pure line selection for improved yield, oil content and different fatty acid composition of sesame, Sesamum indicum

1999

Baydar, H. | Marquard, R. | Turgut, I.


Bibliographic information
Volume 118 Issue 5 Pagination 462 - 464 ISSN 0179-9541
Other Subjects
Chemical constituents of plants; Lines; Turkey (country)
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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