FAO AGRIS - International System for Agricultural Science and Technology

Concentrations and tracking of Listeria monocytogenes strains in a seafood-processing environment using a most-probable-number enrichment procedure and randomly amplified polymorphic DNA analysis

2006

Cao, J. | Clarke, M. | Witkowsky, R. | Lu, H. | Sayedahaman, A. | Levin, R.E. | McLandsborough, L.A.


Bibliographic information
Journal of food protection
Volume 69 Issue 3 Pagination 489 - 494 ISSN 0362-028X
Other Subjects
Food-processing industry; Random amplified polymorphic dna technique; Seafood; Rapid methods; Food pathogens; Food microbiology; Environmental microbiology; Random amplified polymorphic dna technique; Enrichment culture; Food contamination and toxicology - fish and aquatic products; Isolation & purification; Food processing plants; Microbial detection
Language
English
Note
2019-12-05
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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