FAO AGRIS - International System for Agricultural Science and Technology

Production of butyric acid from acid hydrolysate of corn husk in fermentation by Clostridium tyrobutyricum: kinetics and process economic analysis

Xiao, Zhiping | Chŏng, Chu | Bao, Teng | Liu, Lujie | Wang, Bin | Tao, Wenjing | Pei, Xun | Yang, Shang-Tian | Wang, Minqi


Bibliographic information
Volume 11 Issue 1 Pagination 164 - 164 ISSN 1754-6834
Publisher
BioMed Central
Other Subjects
Acid hydrolysis; Corn husks; Hydrolysates; Batch fermentation; Sodium butyrate
Language
English
License
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Type
Journal Article; Text

2024-02-28
2026-02-03
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