FAO AGRIS - International System for Agricultural Science and Technology

Unusual flavonoids produced by Callus of Hypericum perforatum

1998

Dias, A.C.P. | Tomas-Barberan, F.A. | Fernandes-Ferreira, M. | Ferreres, F.


Bibliographic information
Phytochemistry
Volume 48 Issue 7 Pagination 1165 - 1168 ISSN 0031-9422
Other Subjects
Chemical constituents of plants
Language
English
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]