FAO AGRIS - International System for Agricultural Science and Technology

The effect of carboxylated nanocrystalline cellulose on the mechanical, thermal and barrier properties of cysteine cross-linked gliadin nanocomposite

2015

Rafieian, Fatemeh | Simonsen, John


Bibliographic information
Volume 22 Issue 2 Pagination 1175 - 1188 ISSN 0969-0239
Publisher
Springer-Verlag
Other Subjects
Storage modulus; Acid hydrolysis; Water vapor; Glass transition temperature; Thermogravimetry
Language
English
Type
Journal Article; Text

2024-02-28
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